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Fall is hands down our favorite season for cooking and baking. There’s nothing that gives us all the Fall “feels” quite like escaping the crisp chill outside to entering a home and being met with the warm scents of flaky pastries, apple cider, rich caramels, and everything pumpkin spice! We just love cooking up hearty dishes that warm the soul, from soups and stews to squash casseroles and pot roast. With the abundance of seasonal foods, it’s no wonder Thanksgiving takes place in the Fall! In fact, Fall cooking has us so pumped, we can’t even remember what you’re supposed to make for Spring and Summer. Lemon bars? The colder weather signals the time for friends and family to gather together near, and what better excuse to get together than savory eats and sweet treats? We have rounded up our favorite Fall-time recipes from some of our favorite manufacturers for you to try out this season! KitchenAid®’s Halloween Candy Apple Crisp This recipe is a twist on the traditional Halloween Candy Apple but is so delicious, you’ll want to enjoy it all season long. Instead of the common apple slices, this recipe calls for apple dices. While it seems like such a minor thing, making the apples the same size as the caramel candy pieces for a more delightful bite each time. The ratio of crisp to apples is double than what you normally find in an apple crisp, so the top is actually crispy instead of soggy. Get the recipe here!  Whirlpool®’s Pumpkin Soup Nothing says Fall quite as obvious as a pumpkin. One of our favorite ways to enjoy the autumn fruit (yep, it’s a fruit!) is in soup form. This hearty pumpkin soup from Whirlpool® features an unusual match between pumpkin and chestnuts, which is typical of French cuisine. The savory crunch of bacon perfectly offsets the sweetness to provide the right balance of flavors. Try it out here! Wolf® Scalloped Potatoes Hearty white potatoes make the perfect comfort food for Fall. Impress your family and friends with the Wolf® Scalloped Potatoes recipe, which uses the Convection Humid Mode to keep the dish perfectly moist, ideal for preparing potato casseroles. Each bite includes a rich, creamy sauce, salty bits of ham, and perfectly baked potatoes. The key to this creamy, rich potato dish is definitely the sauce. Get the recipe here!  GE Advantium® Chicken Pot Pie Chicken Pot Pie combines our two favorite Fall foods - pie and stew. But even better is how fast the GE Advantium turns ingredients into a meal. This speedy version of Chicken Pot Pie is packed with flavor and features a flaky biscuit topping you’ll love. If you need to throw together a fast Fall dish, this recipe has got your back. What's your favorite Fall recipe?  
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