For a kitchen that stands the test of time, only the highest quality appliances from Sub-Zero & Wolf will do. These gorgeous, high-end appliances are innovated to satisfy every culinary desire and aspiration, and designed with the sophisticated styling that will always leave the best first impression. Foods stored at their peak freshness and cooked in the industry’s most advanced cooking system come together to produce the gourmet results you didn't know were possible. Introducing the Sub-Zero PRO 48 refrigerator and Wolf PRO 48 gas range. Welcome to luxury!
Sub-Zero PRO 48 With Glass Door Carved from luxury itself, the Sub-Zero PRO 48 featuring a glass door is an 800-pound monument to food preservation. With over 30 cubic feet of space, the PRO 48 is the biggest, boldest Sub-Zero available and can keep a vast assortment of foods as fresh as the day they were brought home. The PRO 48 features a refrigerator and freezer with dedicated sealed systems including two compressors and three evaporators to ensure fresh foods get the humid, chilly air they need for peak freshness, produce sustains a high-humidity environment for optimal crispness, and frozen foods receive the dry, icy air required to prevent decay.
Stainless steel inside and out, the rigorously tested PRO 48 is intuitively designed with easy-sliding bins, a touch-and-glide crisper drawer, soft bright interior lighting, and a magnetic, auto-close door that keeps foods perfectly cool even when the power goes out. The clear-view glass door with triple-pane, UV-resistant glass offers modern enhancement and clear visibility.
Learn more about the Sub-Zero PRO 48 Refrigerator - nay, statue - here. Wolf PRO 48 With 6 Burners & Infrared Griddle You’ll never know your true cooking potential until you experience the professional capabilities of the Wolf PRO 48 gas range. Sear, simmer, and saute like a MasterChef on six dual-stacked burners that offer the highest highs for rapid boils, and the lowest lows for gentle melting, plus an infrared griddle with 15,000 BTUs of pure power for optimal sizzling. Your burner will never go out thanks to the spark ignition system that automatically detects and relights a flame that’s gone out.
The heavy-gauge stainless steel range is rigorously tested to last for decades of heavy use and look good while doing it. The interior broiler features a powerful 18,000 BTUs to provide succulent, restaurant-caliber results every time, while the infrared heat generates higher, faster temperatures to reduce waiting time.
